Popeyes Louisiana Kitchen

United States
Year Founded: 1972
Founded in 1972, Popeyes Louisiana Kitchen is one of the world's largest chicken quick-service restaurants. The brand is renowned for its unique New Orleans-style menu featuring spicy fried chicken, tenders, and fried shrimp, all rooted in the rich Cajun and Creole culinary traditions of Louisiana, celebrating an authentic heritage that has made it famous throughout the world.

Popeyes Louisiana Kitchen Offices

Hybrid Workspace

Employees engage in a combination of remote and on-site work.

Typical time on-site:
United States